Dear Valued Guests & Partners,

As the vibrant summer season comes to a close, Indochina Sails Group extends our heartfelt gratitude for your valued partnership. In preparation for the upcoming Autumn-Winter 2026 - 2027 peak season, we are pleased to announce our latest itinerary updates and culinary enhancements across our fleet: Indochine Premium, Indochine Cruise, and Indochine Grand.

1. Return to Signature Excursions

Following the summer period, our vessels are returning to their signature, original excursion itineraries:

• Ha Long Bay Itinerary (Indochine Premium):
  • Day 1:Explore the magnificent Sung Sot Cave - Kayak or bamboo boat ride at Luon Cave.
  • Day 2: Hike to the viewpoint and swim at Ti Top (Titov) Island.
• Lan Ha Bay Itinerary (Indochine & Indochine Grand):
  • Day 1: Enjoy kayaking or a bamboo boat excursion to explore Bat Cave (Hang Doi).
  • Day 2: Discover Trung Trang Cave located in Cat Ba National Park. 

Note: Kayaking activities at Bat Cave are subject to weather conditions and approval from the Bay Management Board

2. Sunset Break & Artisan Bruschetta Tasting / New Sunset Experience

To elevate our guests' journey, we are introducing a complimentary pre-dinner sunset experience on the sundeck: Guests can relax on the sundeck with sunset views while enjoying freshly prepared savory and vegetarian artisan Bruschetta bites as a light pre-dinner refreshment. 

3. Enhanced Menus & Fine Dining

We are enhancing our culinary offerings to deliver an elevated dining experience:

• 11 New Items Added to Buffet Menu: Added across all 3 cruises to provide greater variety for our guests.
• Enhanced 6-Course Fine Dining Menu (Lan Ha Bay Itinerary): On Indochine & Indochine Grand, the dinner set menu will expand from 5 to 6 courses, featuring both main courses (Sea Bass & Steak) in a single comprehensive menu:

1. Grilled Lobster Soup served with bread
2. Tropical Green Salad
3. New Zealand Mussel with Thai Cream Sauce
4. Grilled Sea Bass with Rich Garlic Butter Sauce & Mashed Potatoes
5. Premium Grilled Steak served with Black Pepper Sauce, Roasted Garlic, Shallots, Potatoes & Vegetables
6. Cake & Fruits

All updated details and sales materials are now available. Please contact our Sales Department for further information and assistance.

Warm regards,

The Management of Indochina Sails

📧 Email: sale-ta@indochinasails.com | salesadmin@indochinasails.com

🌐 Website: https://indochinasails.com